About Us
We Are Leading International Consulting Firm
Welcome to Commercial Kitchen Consultant (CKC), a leading consulting firm established in 2001 by Mr.Jenvit Ratnayake, a veteran hotelier and graduate of Ceylon Hotel School – School of Tourism and Hotel Management. With a distinguished career as a Fine Dining Manager, Chef, Banquet Manager, Hotel
Resident Manager, and Hotel Manager in renowned establishments such as Le Meridien Hotels and Aitken Spence Hotels, Mr. Ratnayake’s passion for the industry drove him to create CKC.
Milestone in Our Journey
Establishment
Expand the Business
Start Globally Consulting
Our Vision
To maintain excellence in providing Integrated Solutions for all Hospitality, Industrial Catering, Commercial Kitchens, Laundry, and Life Support Services.
Careers
Hospitality Projects Coordinator
Coordinate project activities, liaise with clients, and ensure project goals are achieved. (Age: 25-30, Short-term, Preferably Western Province)
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AutoCAD Draftsman
Create precise AutoCAD drawings, support project teams, and occasionally assist with social media content. (Age: 25-30, Part-time, Preferred: Female)
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Four Minds, One Solution
Mastering Hospitality, Management, and Efficiency. Our dedicated team brings together expertise in hospitality solutions and management consulting, united by a common goal – to streamline your operations and maximize your success. With a harmonious blend of talents, we ensure that every challenge is met with precision, every decision is backed by insight, and every opportunity is seized without unnecessary expenditures. Together, we pave the way for your business growth through strategic prowess and prudent resource management.
Mr. Lalith Jenvit
Director Consultant, Hospitality Services, Food and Beverage Specialist.
Profile
Mr. Lalith has over 30 years of experience in hospitality, specializing in F&B operations, kitchen management, and sales marketing. He holds a degree from Ceylon Hotel School, a French Diploma, and excel in interior design for kitchens, bars, and laundries.
Mr. S. Rogger
Director Consultant, Engineering Hospitality Services.
Profile
Mr. Rogger holds a B.Sc. in Mechanical Engineering and boasts extensive experience in the hospitality industry. With a specialty in mechanical engineering and a talent for creating stunning kitchen and bar interiors, our engineer brings a winning combination of skills to each project.
Mr. K. Jayanethti
Consultant Chef
Kitchen Management
Profile
Our Consultant Chef is an expert in kitchen management and culinary judging. He also serves as a lecturer at Angliss Hospitality and Catering Management Services, bringing a wealth of culinary experience and knowledge to our clients.
Ms. I. Udayangani
Accountant/Consultant
Human Resource & Accountancy Management
Profile
Ms. Udayangani is a Chartered Accountant with extensive experience in hotel account management and human resources management, with a strong financial background, and in-depth knowledge of HR practices.
Our Premium Global
Partners
- No 215,20th Lane, Lake City Ja Ela, Sri Lanka
- No. 43317, Asayel Street, Dubai, UAE
- +94 77 92 99 786
- +94 77 002 5959
- +94 72 77 55 959
- [email protected]
Contact us
Ready to Work Together? Build a project with us!